Faux-tisserie Sticky Chicken
Similar to my original Sticky Chicken recipe, this chicken is made in the Instant Pot.
Equipment
- 1 knife
- 1 Small bowl
- Instant Pot
Ingredients
- 1 whole chicken
- 2 stalks celery
- 1/2 large onion cut into quarters
- 3 garlic cloves
- 1/2 tsp. black pepper
- 1/2 tsp. garlic powder
- 1 tsp. white pepper
- 1/2 tsp. thyme
- 1 tsp. onion powder
- 1 tsp. cayenne pepper
- 2 tsp. paprika
- 4 tsp. salt
Instructions
- Prepare the sticky chicken rub.
- Sprinkle the chicken generously all over the chicken and rub it into the skin. Lift the skin and sprinkle under the skin if possible.
- Sprinkle the rub mixture inside the cavity and rub it in.
- Stuff the whole chicken with celery chunks, onion quarters and garlic cloves.
- Place the chicken in the instant pot.
- Set the Instant Pot to high pressure for 25 minutes.
- Let the Instant Pot vent by natural release for 10 minutes.
- Remove the chicken and allow to rest for 5 minutes.
- Carve and serve.