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I didn’t like eggplant at all until I met my husband. My mother never made it because she wasn’t a fan, and I think part of the problem was that she simply didn’t know how to prepare it properly. My husband introduced me to a simple trick: sprinkle the eggplant with salt and let it […]

Crunchy! Smoky! Spicy! Sweet! Flavorful! Throw them on a salad. Eat them by the handful. Sprinkle on a side dish. These are the best! Ingredients 1 cup pepitas 1/2 tsp, salt 1 Tbsp. melted butter Mexican Seasoning Blend 1/2 tsp. pepper 1/2 tsp. cumin 1/2 tsp. garlic powder 1/2 tsp. smoked paprika Italian Seasoning Blend […]

Cheese Blintzes are a classic favorite with a creamy, lightly sweet cheese filling tucked inside tender crepes and topped with a homemade raspberry sauce. They make a deliciously special breakfast or an indulgent dessert that’s surprisingly easy to prepare. While these blintzes aren’t completely low-carb, the cottage cheese filling adds a good amount of protein […]

Chicken Parmesan is a classic Italian-American favorite that you’ll find on the menu at just about any Italian restaurant, but you don’t have to go out to enjoy this comforting dish at home! My Low-Carb Parmesan Chicken has all the crispy, cheesy goodness you love while keeping the carbs in check. I use tender chicken […]

If you love jalapeño poppers, why not turn all those delicious flavors into pizza? This Keto Jalapeño Popper Pizza combines the creamy, cheesy goodness of a classic jalapeño popper with a crispy pizza crust for a fun twist on pizza night. I use a fathead dough crust to keep this pizza Keto-friendly, but you can […]

When fried pickles are on a restaurant menu, I almost always order them! Although, you don’t have to wait for your next restaurant visit when a craving hits. These Keto Fried Pickles are easy to make at home and make a delicious appetizer or snack. I like serving them with a creamy ranch dip or […]