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Roasted Vegetables

Roasted vegetables are one of the easiest side dishes you can make, and the possibilities are practically endless. I love using whatever I have on hand, letting the seasons guide the mix: spring asparagus, summer squash, fall root vegetables, or winter broccoli and carrots. They’re not just simple; they’re incredibly versatile, pairing beautifully with everything […]

Italian Chicken Rolls

Stuffed with savory ham and melty provolone, then coated in crispy keto breadcrumbs, these Italian Chicken Rolls are packed with flavor in every bite. They’re simple to make, cook quickly, and feel just a little bit special. They are perfect for both weeknights and casual entertaining. Serve them with a crunchy green salad and roasted […]

Creamy Garlic Onion Bisque

Warm, comforting, and silky smooth, this Garlic Onion Bisque is everything you want in a cozy bowl of soup. The garlic flavor is surprisingly mellow, blending beautifully with leeks, onions, and fresh herbs for a rich yet balanced taste that’s perfect on a chilly night. Finish it with a swirl of heavy cream or top […]

Curried Cauliflower

Curried Cauliflower is one of my go-to side dishes when I want something flavorful without a lot of effort. It’s quick and easy to prepare, and then it roasts in the oven while the rest of the meal comes together, which is always a win on busy nights. I’ve served this roasted cauliflower alongside burgers, […]

Baked Pesto Chicken

Baked Pesto Chicken is one of my go-to dinners on nights when I don’t feel like cooking — or when it’s “leftover night,” and the fridge is somehow empty. It’s almost embarrassingly easy, but that’s exactly what makes it so perfect. The pesto sauce does all the heavy lifting here, infusing the chicken with bold, […]

Brie Stuffed Mushrooms

Brie is my absolute favorite cheese! At least, today it is. Its buttery, melt-in-your-mouth flavor is pure indulgence, and that’s exactly what inspired these Brie Stuffed Mushrooms. Tucking a generous piece of brie inside a tender mushroom and roasting it in the oven turns a simple ingredient into an irresistible weekend appetizer. These savory bites […]

Low-Carb Chicken Gyros

The marinated chicken is the star of these Low-Carb Chicken Gyros and the key to achieving bold, authentic Greek flavor. Marinating the chicken ensures it stays juicy and flavorful, making these gyros just as satisfying as the classic version without the extra carbs. I typically use low-carb pita bread, but since it tends to be […]

Lemon Breakfast Parfaits

These Lemon Breakfast Parfaits are a fresh, sunny way to start the day. A creamy blend of sour cream and plain yogurt is lightly sweetened with honey and infused with fragrant lemon zest, creating a smooth, lightly tangy base that feels both indulgent and refreshing. Parfaits are one of my favorite breakfasts because they’re easy […]

Tomato Herb Frittata

This Tomato Herb Frittata is bursting with fresh herbs, juicy tomatoes, tender spinach, and savory Italian cheese, making it a perfect choice for breakfast, brunch, or even a light lunch. Every bite is bright with fresh flavor and vibrant color. Best of all, it comes together effortlessly while still looking elegant and impressive, ideal for […]

Pork Chops (or Chicken) with Wine and Garlic Sauce

I love this recipe because the silky wine-and-garlic sauce is just as delicious over pork chops as it is over chicken. It comes together with simple ingredients but delivers a deep, rich flavor that complements the meat beautifully. The pork cooks up tender and juicy every time. It is truly a win-win in my kitchen. […]

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