Italian Spinach dresses up any meal with its colorful presentation and fresh flavors. A decent amount of fresh spinach is needed to yield enough for a side dish. Serve this healthy side dish with any main dish. Ingredients 1/4 cup extra virgin olive oil 2 tsp. minced garlic 1 small red onion, chopped 1 package […]
It’s National Wings Day! Chicken wings come in so many flavors. What’s not to love? Whether it’s sweet, saucy, spicy, BBQ, Asian flavored or dry rubbed, everyone has a favorite flavor. If you can’t make it to your favorite wings restaurant, make some of my Air Fried Lemon Pepper Wings. These chicken wings are made […]
Chicken Marsala might not sound like your typical weeknight dinner—but with the Instant Pot, it absolutely can be! In just 30 minutes, you can have this restaurant-quality Italian classic on your table with minimal effort. Tender, juicy chicken is simmered in a rich, creamy mushroom and onion sauce infused with sweet Marsala wine, creating a […]
These Southwest Shrimp Tacos are hearty, delicious, and perfect for Taco Tuesday! Searing shrimp in a hot pan only takes minutes, making it a speedy choice for dinner. Serve in warmed tortillas with your favorite toppings for a super flavorful meal! Ingredients 2 lbs. shrimp, shelled and deveined 2 Tbsp. Tabasco hot sauce 1 Tbsp. […]
I have a quick version of Jambalaya, called Jiffy Jambalaya, that takes about 20 minutes to throw together. I also have another version of Jambalaya that requires a lot more time simmering on the stovetop. Both recipes are delicious, so I cannot pick a favorite. I probably cook the quick version more often only because […]
If you’re looking for a bold twist on a classic ham, this Coffee-Glazed Ham is sure to surprise and delight. The rich, slightly bitter notes of brewed coffee blend beautifully with brown sugar and spices to create a glossy, flavorful glaze that caramelizes in the oven. It’s a beautiful centerpiece for a holiday table or […]
If you’re a peanut butter lover like me, you’re in for a treat. It might surprise you that many peanut butter brands sneak sugar into their recipes, but thankfully, times are changing. Brands like Skippy now offer no-sugar-added versions that are every bit as creamy and satisfying. I honestly can’t taste the difference! If you […]
Time to pull out those soup pots because this Mexican Soup with Avocado and Lime deserves a spot in your weekly rotation! Bursting with bold South-of-the-Border flavors, it’s finished with creamy avocado and a zesty squeeze of lime for freshness in every spoonful. In Mexican cuisine, avocado and lime are more than just toppings; they’re […]
Finding fresh ideas for the same old, same old veggies can be challenging. We like variety around here, so changing up the veggie lineup sometimes takes some creativity. Roasting broccoli already brings out a nutty flavor, so adding some nuts seemed like a logical idea. Roasted Broccoli with Buttered Pecans is an easy side dish […]
When hot peppers are roasted, they become sweet. Hot peppers lose some of their heat when roasted. Now, my husband and son love hot peppers with the seeds, but I am not as hardcore about the spicy as they are. Sometimes, I can take those seeds better than other times, but I like to err […]
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