Craving a cozy breakfast without breaking your carb count? This Keto French Toast is as simple as it is satisfying and ready in just 10 minutes! Whether you’re rushing through a weekday morning or indulging in a relaxed weekend brunch, this recipe delivers rich, comforting flavor with minimal effort. For the perfect finishing touch, drizzle […]
Is it a gyro or is it a taco? I guess it could be either because these Greek tacos have all the wonderful flavors of a gyro but in the form of a taco. The tzatziki sauce, tomatoes, fresh cucumbers, feta and chopped mint add all the flavor you will need for this quick weeknight […]
If you think all queso dips are created equal, think again. This white queso may look simple, but it delivers flavor in a way that truly surprises. And while the creamy white cheese gives it that signature smoothness, it’s not what sets this dip apart. The real secret? It’s everything else that goes into it—the […]
Craving something rich and chocolatey but want to stay low-carb? This Homemade Keto Chocolate Pudding hits the sweet spot—literally. It’s silky-smooth, decadently chocolaty, and completely sugar-free, making it the perfect indulgence for anyone following a Keto or low-carb lifestyle. Made with simple ingredients like unsweetened cocoa powder, heavy cream, and a touch of cinnamon, this […]
These zesty shrimp tacos will take your Taco Tuesday to the next level! Juicy, seasoned shrimp cook up in just minutes, making this an easy yet impressive meal that rivals your favorite restaurant. Serve them on warm low-carb tortillas and drizzle with my creamy salsa-sour cream sauce for the perfect finishing touch. Light, flavorful, and […]
At Central Market in Houston, there’s a magical sandwich counter where you can build your own masterpiece—bread, meats, cheeses, veggies, condiments—anything goes. With endless combinations, no two sandwiches ever taste the same. That’s the spirit I brought into my kitchen for this Fried Egg Sandwich. My son, a self-proclaimed Sandwich King, is known for crafting […]
My husband recently stumbled across a video about starch-resistant rice—a method that supposedly makes real rice more keto-friendly. The idea is that if you cook rice and then chill it for at least 24 hours before eating it, the starch changes form and becomes “resistant,” meaning it won’t spike insulin levels or kick you out […]
Thanksgiving is long gone, but it’s never too late for pumpkin pie! Pumpkin pie is an excellent Keto snack especially when that sweet tooth needs a fix. I bought a whole lot of canned pumpkin around Thanksgiving time so that I could make myself treats throughout the year. Ingredients For the Crust: 2-1/2 cups almond […]
Whenever I make a batch of these Southwest Chipotle Chicken Meatballs, I’m lucky if I get two; my family devours them before I even have a chance! The bold, smoky chipotle flavor with just the right amount of spice is a huge hit in my house, but you can easily adjust the heat level to […]
I tried something new in the kitchen recently; I made my favorite Fathead Dough without dairy, and it turned out way better than I expected! To start, I used a dairy-free cream cheese I had on hand, but feel free to use any brand that works for you. Most containers come in 8-ounce portions, and […]
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