My kingdom for a whole chicken right now for one that doesn’t cost $15 a bird! Chicken has been scarce this summer due to bird flu, supply chain issues and everyone grabbing it at the store when it comes in. I will pay a little more for chicken breast because it is in short supply, […]
Sliced zucchini is sprinkled with a crunchy topping in this alternative to a casserole-type dish. This is an easy side dish that goes with sooooooo many things. Not only that, but it is so simple. Like, really really simple! Ingredients 2 large zucchini, sliced 1 tsp. extra virgin olive oil + 1 Tbsp. Salt and […]
This is a simple burger to make that packs a punch of flavor. The onion is mixed into the meat to infuse it with flavor. Not only are the burgers infused with onion flavor, but it is topped with caramelized onions, too. Provolone slices balance out the flavor of the onions with a creamy, cheesy […]
Who doesn’t love a good steak? Coffee and spices flavor a juicy steak cooked to perfection for this recipe. The rub gives the steak a richness especially when the juice from the steak mingles with the caramelized onions. Ingredients 1/4 cup instant espresso powder 1/4 cup Swerve brown sugar 2 Tbsp. chili powder 2 Tbsp. […]
Having lived in the Keto world for a while now. I’ve come to use quite a few Keto and low-carb products again and again. I have so many that I felt I needed to break up my original post into several parts. Below are some of my favorites and where to find them. Welcome to […]
Beef ragu cooked in the instant pot tastes like it simmered all day. Served over low-carb fettuccine noodles, this meaty ragu will certainly satisfy. Paired with a lovely red wine, you will think you are on the Via Veneto in Rome. Ingredients 1 chuck roast salt abd oeooer to season the roast vegetable oil to […]
More, please! Tasty, tantalizing, tempting….need I say more? You will not be able to get enough of this Indian-Style Macaroni and Beef. Serve this as a side with sliders, roasted meets or chicken wings. You can’t go wrong. Ingredients 1 package elbow macaroni, cooked 2 Tbsp. oil 1 onion, chopped 2 tsp. garlic, minced 1 […]
This recipe is such a no-brainer that I hesitated to post it, but I am going to do it anyway. Grilling squash is easy, but I prefer to do it on an indoor grill. You can still get it charred, like on an outdoor grill, but it is easier for the squash to hold together […]
Taco Pasta is what I call a leftover meal because it is a great way to use up leftover taco meat. I know, I know. Whoever has any taco meat left over? Maybe I should say it is a planned leftover meal instead. Make some extra taco meat so that you can make this pasta […]
This Spicy Seafood Bisque delivers all the indulgence of a restaurant-quality soup with a fraction of the effort. I like to add resistant starch pasta shells for a little extra heartiness, but you can easily leave them out and still enjoy a beautifully rich, flavorful bowl. The bisque is luxuriously creamy, with just the right […]
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