Category: Recipes

Anyone at any skill level can make these Herb Roasted Chicken Legs. No one will know how ridiculously easy they are to make. They do require some planning ahead so they can marinate overnight. The herby freshness in this savory meal can’t be beaten! Ingredients 12 chicken drumsticks 1 tsp. salt 1/4 cup brown sugar […]

It’s no secret. I have no use for skewers. That’s how the unskewer was born. Skewers are an aesthetic that is not useful. Maybe it’s just me, though. I’m sure that some people love a good skewer. It’s just not my preference. In any event, Shrimp with a Basil Cream Sauce could be served on […]

Bacon makes everything taste better! Bacon and broccoli make a good pair in this cheesy and creamy side dish. Serve it alongside steak, chicken, pork or fish. It is quick, delicious and very tasty! Ingredients 3 cups broccoli cut in florets 1 Tbsp. water 4 slices bacon or turkey bacon, cooked and crumbled 1/2 onion, […]

One thing about Shrimp Creole is that it is a dish full of flavor! It is full of vegetables simmered in a Creole sauce that seems to be difficult to make, but it isn’t. Shrimp Creole is one of those Southern recipes, like gumbo or biscuits, that has as many variations as the stars in […]

Isn’t it nice sometimes to have something all to yourself? Take these Miniature Meatloaves for instance. Everyone at the table gets their own. I bake these in aluminum mini loaf pans. The smaller size cooks much faster than a larger meatloaf. Kids think this mini size is much more fun than the regular ‘ole big […]

Sometimes a salad for dinner makes sense, especially when it’s hearty enough to truly satisfy. This Roasted Veggies and Steak Salad is perfect for dinner, but it works well for lunch, too. Tender steak cooked to perfection is layered over crisp greens and topped with savory, oven-roasted vegetables, creating a warm-meets-cool combination that’s anything but […]

I love going to a good farmer’s market to pick up fresh produce. Back in the day, a farmer’s market only sold products from some kind of farm, such as fruit, vegetables, cheese, eggs etc. Nowadays, a farmer’s market sells well beyond that with baked goods, crafts, home-based business products and other homemade products. I […]

A handful of pantry staples team up with some ground beef that the entire family will love. This versatile entrée can be made using Keto ingredients or not. You can substitute cauliflower rice for white rice with very little difference in taste and texture. You can also make these ahead to store in the freezer […]

Think of Tuna Salad but with no tuna. Tuna is something you will never see on my website. Gasp! Oh, the travesty! Neither my husband nor I like it so tuna never appears in my house in any form. We do, however, like all other forms of seafood. This Seafood Salad uses some of the […]

Spring is the perfect time to make this all-in-one meal. When we camped out with our boy scout troop, a meal in a foil packet meant that something special was inside. The scouts call these foil-packed meals Silver Turtles. I was a little surprised when I heard these silver sensations by this name because I […]