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Greek Eggplant

Now that my son is on his own in his college town, my husband and I can enjoy some foods he did not enjoy, like VEGETABLES! Now, my son did eat some vegetables, but not very many, so we tended to have the same old vegetables ALL.THE.TIME! They got old because my hubs and I […]

Steak Fingers with Gravy

There’s nothing quite like a plate of Steak Fingers with Gravy to bring a little comfort to the table. Made with tenderized round steak, these crispy strips cook up golden on the outside while staying tender and juicy inside. The seasoned coating adds just the right amount of crunch, making them perfect for dipping, or […]

Tuscan Salad

This healthy salad is easy to throw together with items that you probably have on hand. I especially love this salad paired with any kind of pizza. Ingredients Butter lettuce salad mix (Optional) Canned green beans, drained or canned cannellini beans, drained and rinsed Green or black olives, sliced or chopped Red onion, chopped or […]

Napolitano Soup

This soup is a little bit different for an Italian style soup. One does not consider spicy flavors, such as jalapenos, in most Italian food. I tried not to think about it so that my taste buds and preconceptions would not collide. This is a good soup, though. The jalapeno flavor is very subtle, especially […]

Portobello Pesto Pizza

Caramelized onions, mushrooms and pesto sauce make up the ingredients to one of my favorite pizza combinations. Ingredients 1 pizza crust, I used a fathead pizza crust 4 Tbsp. butter 2 onions, sliced 1 package white button or baby bella mushrooms, sliced 1 jar pesto sauce 2 cups mozzarella cheese Instructions Prepare the crust. and […]

Fresh Salmon Burgers

I have finally perfected a salmon burger that does not fall apart. Hallelujah! These salmon burgers are made using fresh salmon. I made salmon burgers using canned salmon before, but fresh salmon burgers are the bomb-diggity! Ingredients 1-1/4 lbs. fresh salmon, skin removed 2 green onions, chopped fine 1/2 yellow onion, chopped fine 1 Tbsp. […]

Freezing Blueberries

I got a bunch of blueberries at Aldi for 92 cents a pint recently. If I buy berries from aldi, they must be consumed immediately, or they must be frozen immediately. When I get an awesome deal like that, I save one pint for snacking, and I freeze the rest. I love having fresh blueberries […]

Salmon with Blueberry Glaze

One of my favorite meals is any kind of salmon with rice. Adding a glaze to a salmon gives it a sweet and savory flavor. The flavor of blueberries are very subtle, but one of the few fruits available on a Keto diet. Blackberries and raspberries work well as a replacement for blueberries, depending on […]

Blueberry Goat Cheese Balls

This recipe is adapted from a Pioneer Woman recipe that I found on her website. You can find the original recipe here. You could say I KETO-IZED it!! Ingredients 1 block cream cheese, softened 2 small logs goat cheese (I used the Aldi goat cheese logs that are small) 1 cup chopped fresh blueberries 1 […]

Keto Stromboli

Stromboli is a different way to get your pizza fix. You can make it Keto, using Fathead Dough, or you could use your favorite pizza crust dough recipe. Just like pizza, the fillings could come in an endless variety. Switch it up every time you make it for a different taste and experience. The recipe […]

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