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Zippy Vegetable Chili with Beans

Looking for a satisfying meatless chili that doesn’t skimp on flavor? This Zippy Vegetable Chili is packed with bold spices, colorful veggies, and a medley of beans that give it heartiness and texture in every bite. It’s easy to make vegan by using vegetable broth and skipping the meat—perfect for a cozy weeknight dinner or […]

Keto Falafel Pitas: A Low-Carb Mediterannean Classic

You won’t believe this Keto Falafel recipe is not made with garbanzo beans! This low-carb twist on a classic is perfect for a healthy, meatless meal that doesn’t compromise flavor or texture. These falafels are crispy on the outside, tender on the inside and pair perfectly with a creamy tahini sauce that takes them to […]

Planned Leftovers: Eggplant Parmesan

I always make extra fried eggplant when I plan that on my menu plan. Click here for my Keto Fried Eggplant recipe. What can you do with all that extra eggplant? Well, Eggplant Parmesan, of course! Eggplant Parmesan is a good way to use any Fried Eggplant leftovers. I always make a very small 8×8 […]

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