Tag: Seafood

I’m always playing with new stir-fry combinations, and this one has quickly become a favorite. Stir-fries make the perfect one-pan meal. They are fast, flavorful, and often naturally keto-friendly. Once your ingredients are prepped, dinner can be on the table in 15 minutes or less, making them ideal for both beginners and seasoned cooks. In […]

Salmon is one of those wonderful seafood staples that welcomes bold flavors without ever losing its own rich character. In this Sweet and Spicy Grilled Salmon, a zesty seasoning blend adds a warm kick and just the right touch of sweetness, enhancing the natural flavor of the fish rather than competing with it. Whether you […]

This salmon recipe was inspired by the Whole30 lifestyle, but it’s a dish that fits beautifully into any way of eating. Salmon is quick to cook, simple to prepare, and always delivers big on flavor, making it perfect for a healthy weeknight dinner or an elegant weekend meal with friends. Rich in healthy fats and […]

This Low-Carb Bang Bang Shrimp is all about the sauce — a sweet, spicy, and creamy blend that brings just the right amount of heat to every bite! It’s the standout element of the dish, perfectly complementing the crispy fried shrimp. Versatile and full of flavor, you can enjoy it on its own with a […]

These zesty shrimp tacos will take your Taco Tuesday to the next level! Juicy, seasoned shrimp cook up in just minutes, making this an easy yet impressive meal that rivals your favorite restaurant. Serve them on warm low-carb tortillas and drizzle with my creamy salsa-sour cream sauce for the perfect finishing touch. Light, flavorful, and […]

I have loved shrimp since I was about 8 years old. I think I am the only person in my family who likes it. My father kind of liked shrimp, but he was born and raised in western Kentucky as a landlubber. He didn’t hate shrimp, but it wasn’t something that he would order off […]

If you want to impress your taste buds, my Shrimp Remoulade Over Fried Eggplant is always a crowd-pleaser at my house! The crispy fried eggplant is made with a low-carb baking mix, though you can easily swap it out for all-purpose flour without compromising flavor. The shrimp are juicy and flavorful, especially when topped with […]

If you like stewed okra and tomatoes, this recipe is for you. I consider this side dish as Cajun comfort food that accompanies any spicy Cajun or Creole meat wonderfully. You can serve it over some cauliflower rice to make it even more delicious. If you are not a fan of okra, this recipe might […]

I have always loved shrimp. I will eat it in any form. I also think of new ways to enjoy it all the time. A shrimp salad is not a new idea, but the combination of the citrus juices in this marinade gives the shrimp a lovely flavor perfect for Springtime salads. The Louis Sauce […]

How spicy do you like your food? Are you all about the heat, or do you prefer a milder kick? Personally, I fall somewhere in the middle, unlike my husband, who can handle the spiciest of the spicy. My son seems to be following in his footsteps, but me? I can take a little heat, […]