The rich steak sauce reminds me of a mole sauce. Chocolate and wine are a perfect match for this savory sauce, which you can serve with your favorite cut of steak. Merlot is a versatile wine, depending on the region in which it is grown. Any Merlot that is Cabernet-like works well in this recipe. […]
Sometimes when you are in a creative mood, you can make up something on the fly and then wonder why you never thought of doing that before now. This is one of those recipes. It’s not completely homemade, but it certainly is delicious. I make this all the time now and use it as a […]
Tartar sauce from the grocery store is some mayonnaise with a few specks of pickle relish mixed in. Homemade tartar sauce is soooooo much better than that. A few simple ingredients and a little extra zing take tartar sauce to a new level. You can halve or multiply this recipe, depending on your needs. Ingredients […]
Depending on where you live, you might be able to buy the real Emeril’s Southwest seasoning in the grocery store. I have not been able to find it in my area for quite some time. I like to use it to season the chicken, beef, fish, tacos, dips and all sorts of things. When you […]
The Keto diet list of approved foods does not include many fruits because of the natural sugars in them. Berries are an exception, so I stock up on berries when I see a sale on them. Raspberries, blackberries, strawberries and blueberries store well in the freezer, so I buy a whole lot of them to […]
Fry sauce….drizzle it on french fries, slather it on a burger or hot dog or use it as a dip for veggies. Fast food restaurants around the country have spun out their own version of this humble condiment whose main ingredients are mayonnaise and ketchup. My favorite fry sauce comes from Raisin’ Canes. The only […]
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