Think of Tuna Salad but with no tuna. Tuna is something you will never see on my website. Gasp! Oh, the travesty! Neither my husband nor I like it so tuna never appears in my house in any form. We do, however, like all other forms of seafood. This Seafood Salad uses some of the […]
Salmon is so easy to make especially when steamed in a foil packet along with some vegetables. You can certainly grill these on your outdoor grill, but it is even easier to plop them on a baking sheet and bake them in the oven. Once they are out of the oven, you have an entire […]
You can use any type of mild fish filets for this quick and healthy meal. The fish is lightly breaded and pan-fried; then, serve it topped with peppers of different colors. This is a great use of an abundance of peppers from the garden. Ingredients 6 fish filets (I used tilapia) Milk for soaking the […]
My Spicy Seafood Bisque is made with resistant starch pasta shells, but you can leave out the pasta to attain the same flavorful soup. This soup is rich and creamy with a little kick. You can tone down the spicy flavor to suit your own tastes and still have the same great flavor. I used […]
I think I have finally mastered deep frying with almond flour! Almond flour is persnickety when used for frying, but by jove…I think I got it!! See the recipe below for some key tips for frying with almond flour. Ingredients 2 lb. shrimp, peeled and deveined Coconut flour, start with 1 cup and add more […]
Plump, juicy shrimp coated in a crispy, delicate coating of flavorful breadcrumbs makes anyone look forward to the end of the day! Stick around to see how this is totally Keto friendly! Ingredients 2 lbs. shrimp, shelled, cleaned and tails removed 1-2 eggs (1 egg per pound of shrimp), beaten 2 tsp. garlic, minced For […]
These flavorful shrimp tacos will bring a whole new meaning to your next Taco Tuesday! Ingredients 2 lbs. shrimp, shelled, deveined and tails removed Milk for soaking 2 tsp. garlic powder 2 tsp. salt 2 tsp. chili powder 2 tsp. Mexican oregano 2 tsp, cumin 1 tsp. onion powder 1/8 tsp. cayenne pepper 1/4 tsp. […]
I have finally perfected a salmon burger that does not fall apart. Hallelujah! These salmon burgers are made using fresh salmon. I made salmon burgers using canned salmon before, but fresh salmon burgers are the bomb-diggity! Ingredients 1-1/4 lbs. fresh salmon, skin removed 2 green onions, chopped fine 1/2 yellow onion, chopped fine 1 Tbsp. […]
One of my favorite meals is any kind of salmon with rice. Adding a glaze to a salmon gives it a sweet and savory flavor. The flavor of blueberries are very subtle, but one of the few fruits available on a Keto diet. Blackberries and raspberries work well as a replacement for blueberries, depending on […]
This recipe is taken from the cookbook Grilling with Sandra Lee. This is a really good recipe; however, the ingredient amounts used for the salsa makes a lot. When I say a lot, I mean a WHOLE LOT!! I think you could cut the ingredients by half and still have more than plenty. Even with […]
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