Author: Black Tie and Jam

I have not seen a movie in the theater in a long time mainly because I haven’t been interested in a lot of the features that were released in a while. I was skeptical about the Mario Movie, but I had heard good things about it. My son is headed toward a game designer career […]

If you like chicken pot pie, you will love this soup! This creamy and comforting soup is easy to whip up on a weeknight. It’s everything you love in a pot pie minus the crust. Delicious! ingredients 6 Tbsp. butter 1 onion, chopped 2 stalks celery, diced fine 1 package mushrooms, sliced 3 tsp. minced […]

Now look…It is no secret that I am not a fan of skewered foods, but if you like some things on a skewer, then you do you boo! Technically, taking these off the skewer turns it into a salad. They work well on a skewer; truly they do. Don’t skip this recipe because you will […]

Little Miss Ha’s serves Vietnamese fare with Pho being the main attraction. Little Miss Ha is located in Mt. Pleasant across the bay from Charleston, SC. The restaurant is tucked away in the corner of a shopping center but has no sign on the building, so it is helpful to use a GPS app to […]

The Menu Monday – Buffalo Chicken Taco Salad Tuesday – Shrimp Quesadillas, Chipotle Fries Wednesday – Onion and Provolone Burgers, Green Bean Frites Thursday – Gumbo Friday – Leftovers Saturday – Went to a party Sunday – Leftovers Breakfast – Pancakes with Maple Butter, Keto Sausage Biscuit Sliders, Cinnamon Toast Lunch – Keto Chicken Enchilada […]

This Breakfast Quiche is easy to make and filled with fresh flavors that will start your day in the right direction. This quiche is not only a good breakfast; it also makes a perfect lunch paired with a side salad. You can customize the vegetables in this quiche to fit the preferences of your family. […]

If you are in Las Vegas, it will be difficult to choose a Cirque du Soleil performance because there are quite a few from which to choose. Cirque du Soleil Mystere is the oldest Cirque du Soleil show in Las Vegas that hails all the way back to the early 1990s. Mystere was the first […]

First, I gotta say, “Don’t knock it before you try it.” I know Blueberry Salsa may sound a little bit different, but this salsa is colorful and tasty. I am sure when peach or mango salsa started to appear in kitchens everywhere, people were doubtful about it until they tried it. One taste, and you […]

The Menu Monday – Steak with Chocolate Merlot Sauce, Broccolini with Lemon Butter, Salad Tuesday – Herb Roasted Chicken Legs, Cheesy Broccoli with Bacon Casserole, Salad Wednesday – Keto Pizza Stromboli, Salad Thursday – Leftovers Friday – Friends brought us some dinner Saturday – Baked Lemon Haddock, Steamed asparagus, Ranch Brussel Sprouts Sunday – Marinated […]

Somewhat like a Po’boy sandwich, a French dip sandwich is dipped in gravy instead of the gravy slathered on top of it. This recipe came from the Open House cookbook, which is a collection of recipes by various chefs and individuals. You can find my review of this cookbook here. The ingredients for the sandwich […]