Shrimp Fajita Quesadillas are what I would call a twofer; it’s a fajita in a quesadilla. It’s the best of both worlds! If you are a meal prepper like me, these quesadillas come together quickly, but even if the components are not prepared ahead of time, this meal is a go-to on a busy night […]
Fathead dough is so easy to make. I continually experiment with uses for Fathead Dough. So far, my favorite way to use it is for pizza crust, but I have also used it for calzones, crescent roll recipes, the top crust of a pot pie, flatbread and meatball bombs. A couple of ingredients might raise […]
Recipes for beef fajitas are plentiful. What a simple yet wonderful meal, though. I have never replicated the hot, sizzling plate of grilled meat and vegetables brought out by the wait staff of a restaurant. The aroma of grilled beef is tantalizing to everyone in the vicinity of that lucky table. The secret to beef […]
It doesn’t get very cold during the Winter months in my area!! The temperatures over the last few weeks have fluctuated from humid and warm in the upper 70’s to a bit chilly in the upper 50’s. It’s not out of the question to have a frozen treat. This Frozen Yogurt Bark is not only […]
Broccoli with Garlic and Lemon seems like a no-brainer as a side dish, but sometimes we need that, right? Broccoli is an easy side dish to serve alongside any meat, fish or pasta, and it is fine on its own. Why not change it by adding a little more flavor to give it some pizzazz? […]
Cream cheese is a lifesaver on a Keto diet! Heck…..it’s a lifesaver even if you aren’t on a low-carb diet! Cream cheese is one of the most versatile food products around. Used in sweet or savory dishes, sauces or spreads, dips and desserts, cream cheese adds pizzazz to whatever you add it to. Fat bombs […]
Keto crepes are almost impossible to make! Believe me, I’ve tried. I will keep practicing, but it seems all I am doing is wasting ingredients. Why should I try to make homemade when there is a perfectly good product to use, called Crepini’s. I may stop trying to make my own from scratch from now […]
This Coconut Curry Chicken Soup is a cherished favorite in our house, and it becomes even more practical after Thanksgiving, when I swap the chicken for leftover turkey. Rather than tracking down specialty items online or at an Asian grocery store, I’ve adapted the recipe to use ingredients you likely already have in your pantry. […]
Budweiser came out with a zero-carb beer called Next. When I saw it in the store I had to buy it. It was a total impulse buy. It is a super light and crisp beer just as the packaging indicates. I would even say that it was almost like a seltzer. With my beer in […]
Fresh green beans complement almost any main dish. Roasted Green Beans with Almonds and Pecans is simple to make with a minimum of ingredients if you want something quick to serve with the main dish. Roasting green beans in the oven gives them a somewhat nutty flavor. What better way to enhance the nutty, fresh […]
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