Beef ragu cooked in the instant pot tastes like it simmered all day. Served over low-carb fettuccine noodles, this meaty ragu will certainly satisfy. Paired with a lovely red wine, you will think you are on the Via Veneto in Rome. Ingredients 1 chuck roast salt abd oeooer to season the roast vegetable oil to […]
What started out as a disaster actually turned into a happy accident. What happened? Well, this recipe started out as a burger, but the burgers didn’t hold together at all. They completely crumbled. I had to make something of this mess, so I thought a pita would be the perfect vessel for the result of […]
More, please! Tasty, tantalizing, tempting….need I say more? You will not be able to get enough of this Indian-Style Macaroni and Beef. Serve this as a side with sliders, roasted meets or chicken wings. You can’t go wrong. Ingredients 1 package elbow macaroni, cooked 2 Tbsp. oil 1 onion, chopped 2 tsp. garlic, minced 1 […]
This recipe is such a no-brainer that I hesitated to post it, but I am going to do it anyway. Grilling squash is easy, but I prefer to do it on an indoor grill. You can still get it charred, like on an outdoor grill, but it is easier for the squash to hold together […]
Taco Pasta is what I call a leftover meal because it is a great way to use up leftover taco meat. I know, I know. Whoever has any taco meat left over? Maybe I should say it is a planned leftover meal instead. Make some extra taco meat so that you can make this pasta […]
My Spicy Seafood Bisque is made with resistant starch pasta shells, but you can leave out the pasta to attain the same flavorful soup. This soup is rich and creamy with a little kick. You can tone down the spicy flavor to suit your own tastes and still have the same great flavor. I used […]
Rio Grande Quesadillas have a tasty filling that the whole family will love! These quesadillas work well for lunch, dinner or as a snack. Made with low-carb tortillas and topped with sour cream, salsa, guacamole or all three and paired with a salad makes a hearty meal on a busy night. Ingredients 2 cups chicken, […]
Cajun food does not necessarily mean spicy food, but it does mean that whatever it is will be full of flavor. This Cajun Chicken Pasta recipe is not spicy, but the bold flavoring definitely stands out. Cajun Chicken Pasta will become a favorite at your dinner table. Ingredients 1 package low carb linguine or spaghetti […]
I made up this recipe decades ago when I first moved out alone. It works for both chicken and pork chops. When I make it, I usually make some of both to accommodate my family’s preferences. This versatile recipe has stood the test of time and can be altered for any diet and food sensitivity. […]
Two bacon-wrapped beef tenderloin steaks are the perfect size for these delicious steak hand pies. I used my fathead dough recipe to enclose the steak filling. These are perfect for lunch, dinner or a hearty snack. Ingredients 2 Tbsp. butter Salt and pepper 2 beef tenderloin steaks, cubed very small 2 tsp. paprika 1/2 cup […]
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